CENTENNIAL LIVESTOCK AUCTION
FRIDAY MARCH 22ND, NOT BEFORE NOON
SPECIAL FEEDER CALVES & YEARLINGS AUCTION
CJ Ranch – Waverly
- 15 Ang x & xbred steers, 750 – 850 lbs
- 29 Ang x & xbred heifers, 750 – 850 lbs
- 3 rounds shots
CJ Ranch – Ft Collins
- 10 Black bulls – CJ Herd Sires
- Fillmore sired, 2 & 3 yrs old
Condict Ranch – Saratoga, WY
- 2 pot loads of Angus x older cows
- selling exposed to Angus bulls
Gittleson, Dave – Hayden
- 3 blk steers
- weaned @ end of Oct.
Gittleson, Don – Walden
- 7 blk steers
- weaned @ end of Oct.
M & M Farms, Berthoud
- 85 Angus x steers & heifers, 700 – 750 lbs
- May 23rd – Vision 7, Vira-shield 6, Polybac 3
- Nov 23rd – Vision 7, Vira-shield 6, pour on Ivermectin & Clean up 2
Muck, Todd – Castle Rock
- 4 Irish black steers, 900 – 1100 lbs
- fat off grass
Old Elk Ranch – Laramie
- Â Complete Dispersal of Wagyu & Wagyu x.
- 3 purebred Wagyu cows
- 5 2023 heifers
- 3 2023 steers
- 8 heifers, 2 yrs old
- 4 steers, 2yrs old
- 6 older Wagyu bulls
- 2 older steers
- 15 Angus x running age cows,
- Bred to fullblood Wagyu bulls
- Few w/ calves @ side – calving now
Schwartz, Jonathan – Loveland
- 85 Angus x steers & heifers, 600 – 750 lbs
- 2 complete rounds of shots
Shutt, Jim & Steve – Platteville
- 30 black Angus steers & heifers, 450 – 550 lbs
- weaned 6 weeks
- fall shots
Sobeski, Jeff – Johnstown
- 20 Red Angus x steers & heifers, 600 – 800 lbs
- 2 rounds shots
FRIDAY, MARCH 22ND AT NOON
BRANDS TO SELL
AUCTION SCHEDULE:
Wednesdays at 9:00am – Hogs, Sheep, Llamas, Goats, Calves and Horses
Fridays at 9:30am – All Classes of Cattle
First Monday of the Month at 11:00am –Â Holstein and Holstein Cross Special
Last Saturday of the Month at 9:00am –Â Hay Auction
First Wednesday of the Month at 4:00pm-ish – Horse Special
April 13th and June 15th –Â Pre – Consignment Auction
UPCOMING EVENTS
EVENTS
40 YEARS
OF EXPERIENCE
HOW TO REACH US
CONTACT US
TESTIMONAILS
WHAT OUR CUSTOMERS ARE TALKING ABOUT
“Enclosures were clean with abundant high quality food and water. Handling was gentle, but experienced. I was prepared to not like this place, but after a good experience and helpful people, I’ll be back for more”